Warm, buttery, and loaded with a sweet cinnamon-sugar swirl — Cinnamon Sugar Pizza is the cozy dessert that combines the nostalgic flavor of cinnamon rolls with the fun, chewy texture of fresh pizza crust.
Crispy edges, a pillowy soft center, and a golden caramelized sugar topping make this treat irresistible for breakfast, holidays, parties, or whenever you crave something sweet and comforting.
Think Cinnabon meets homemade pizza night — and yes, it’s as magical as it sounds.
⭐ Why You’ll Love This Recipe
- ✅ Ready in 20 minutes
- ✅ Uses simple ingredients
- ✅ Budget-friendly dessert
- ✅ Smells like a bakery — tastes even better
- ✅ Kid-approved & party-perfect
- ✅ Can be made air-fryer, skillet, or oven
This isn’t just a recipe — it’s a warm, cozy experience.
📋 Ingredients
For the Pizza
- 1 pizza dough (store-bought or homemade)
- 4 tbsp melted butter (unsalted)
- ⅓ cup granulated sugar
- 2 tbsp brown sugar (adds caramel flavor)
- 2 tsp cinnamon (fresh, high-quality for best flavor)
- 1 tsp vanilla extract
- Pinch of salt
Optional Toppings
- Cream cheese glaze
- Vanilla ice cream
- Caramel drizzle
- Powdered sugar dusting
Tip: Using a mix of white + brown sugar gives a bakery-style caramel crunch.
🔧 Equipment
- Oven or air fryer
- Pastry brush
- Small mixing bowl
- Baking sheet or stone
👨🍳 Step-by-Step Instructions
1. Preheat
Preheat oven to 400°F (200°C).
2. Prep Dough
- Roll out your pizza dough on a floured surface.
- Transfer to a baking tray or pizza stone.
3. Mix Cinnamon Sugar
In a bowl, combine:
- White sugar
- Brown sugar
- Cinnamon
- Pinch of salt
4. Butter & Top
- Brush dough generously with melted butter.
- Sprinkle cinnamon sugar mixture evenly.
- Drizzle vanilla over top.
5. Bake
Bake 10–13 minutes, until the edges are golden and sugar is bubbling.
6. Optional finishing touch
Brush with melted butter again while warm for glossy, cinnamon-roll softness.
Slice. Serve hot. Smile.
🍨 Serving Ideas
| Style | What to Add |
|---|---|
| Classic | Powdered sugar dusting |
| Cinnabon Style | Warm cream cheese drizzle |
| Fall Vibes | Cooked apples + caramel sauce |
| Kids Favorite | Nutella drizzle + mini marshmallows |
| Fancy Café Style | Scoop of vanilla bean ice cream |
💡 Expert Tips & Techniques
- Use room-temperature dough for a puffy, airy crust.
- Mix sugar + cinnamon first — prevents raw cinnamon taste.
- Don’t over-bake; sugar burns fast — golden edges = perfect.
- Bake on a preheated pizza stone for crisp bottom.
- Brush edges with butter + sugar for caramel crust magic.
🌡 Storage & Reheating
| Method | Time | Result |
|---|---|---|
| Airtight box | 2–3 days | Soft, chewy |
| Fridge | 4 days | Still delicious |
| Freezer | 1 month | Freeze slices with parchment between |
Reheat:
Air fryer 2–3 minutes or oven 5 minutes at 350°F — keeps it crispy.
🔄 Variations
- Stuffed Cinnamon Pizza — fill crust with cream cheese
- Air Fryer Cinnamon Pizza — cook 6–8 minutes, 375°F
- Skillet Cinnamon Pizza — stovetop 7 minutes, cover to steam
- Gluten-Free Version — gluten-free pizza dough
- Dairy-Free — vegan butter + almond milk glaze
🍽 Nutrition (Per Slice)
Approximate — varies by dough
- Calories: ~220
- Carbs: 30g
- Fat: 9g
- Sugar: 16g
A sweet indulgence — totally worth it.
❓ FAQs
Can I use store-bought pizza dough?
Absolutely — it works perfectly and saves time.
How do I keep it soft?
Brush with butter immediately after baking and let it rest 2 minutes before slicing.
Can I make it without an oven?
Yes — air fryer or stovetop skillet both work.
Can I add cream cheese frosting?
YES! Whisk cream cheese + milk + powdered sugar + vanilla.
🧾 Printable Recipe Card
Cinnamon Sugar Pizza — Home-Bakery Style
| Prep Time | Cook Time | Total Time | Servings |
|---|---|---|---|
| 8 min | 12 min | 20 min | 6 slices |
🎉 Final Thoughts
This Cinnamon Sugar Pizza is warm, buttery, nostalgic, and unbelievably simple — the kind of dessert that turns an ordinary night into a cozy memory.
Make it, enjoy the aroma filling your kitchen, and serve it with someone special.
Your home just became the sweetest bakery in town. 🥰
